Grimaldi’s Pizzeria launches new toppings and desserts in US
date:Jul 16, 2013
mbled gorgonzola cheese and bacon, drizzled with a light balsamic vinaigrette dressing.

Grimaldi's Pizzeria serves hand-tossed, coal-fired brick oven pizzas and calzones across its locations in the US. It uses fresh ingredients, handmade mozzarella and its 'secret recipe' dough and pizza sauce in the preparation of pizzas.
2/2 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/22 20:33