U.S. dairy ingredients develops new snacking concepts for dairy
date:Jul 15, 2013
by 73% when compared with a traditional pretzel. Its a perfect snacking item to satisfy a salty craving while helping to keep sodium in check.

Veggie Moo Dumpling with Reduced Sodium Sauce Prepare for a global taste adventure with a surprising nutritional bonus. Whether adding variety as an appetizer or versatility to a meal, these vegetable stuffed dumplings deliver an excellent source of protein. Combining high-quality dairy protein with flour for the dough delivers 22% Daily Value of prote
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