date:Jul 12, 2013
control animal feed and assess the risk of contamination. The Commission also adopted guidelines for National Food Control Systems to assist countries in implementing food control.
Into the future
Because of the volume of trade and need to harmonize national standards, the Commission agreed to create a new Codex Committee on Spices and Culinary Herbs, which will be hosted and chaired by India.
The Commission approved its Strategic Plan 2014-2019, which will guide the work on protecting cons