date:Jul 04, 2013
Purafarin HydroSoft is the latest addition to Kampffmeyer Food Innovations portfolio of functional flours. The natural ingredient provides baked goods with high volume, extended freshness and a soft texture.
The product is suitable for use in a variety of application fields, including fine baked goods, puff pastries, white breads and pizzas. Purafarin HydroSoft is especially suitable for Clean Label products as it can replace additives such as emulsifiers, thickeners and technical enzymes. Furt