Ugo Foods unveils new raviolis range in UK
date:Jul 04, 2013
are also indicative of how emerging trends are influencing consumers today - including sweet/savoury, where sweetness is balanced with bitterness to give multi-dimensional flavours; authenticity and home-cooking; and the hot and spicy flavours from Thai cuisine, Jevons added.

The winners of the competition are Patricia Moroney from Painswick, Gloucestershire, Georgina Stevens from North London and Emma Brooks from Northampton.
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