Barry Callebaut acquires Petra Foods’ cocoa ingredients division for $860m
date:Jul 03, 2013
cilities in Malaysia, Indonesia, Thailand, Brazil, Mexico, Germany and France, with a total bean grinding capacity of 405,000t, and sales offices in Singapore, the Netherlands and the US. It has annual sales of CHF1.1bn ($1.17bn) and employs 1,700 people.

With this acquisition, Barry Callebaut is expanding its offering to industrial chocolate, outsourcing and gourmet customers as well as increasing its sales volume in the emerging markets.

The newly acquired business will be integrated into Gl
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