date:Jul 01, 2013
ese with the different types of coagulants.
Assisting our customers in reaching their sustainability targets merely by choosing more sophisticated ingredients in their food production makes really good sense for us, comments Henriette Oellgaard, Senior Manager in Chr. Hansens Corporate Social Responsibility department. CHY-MAX M is not alone in offering functionality which is beneficial not only for the food product but also for the environment. We have numerous ingredient and technology solut