date:Jun 28, 2013
esired flavor profile. Further, it enhances the savory profile by potentiating the qualities of the tomato as well as adding a unique savory profile of its own.
Similarly, with heated GM labeling debates and debates on the potential health consequences of GMO food products, SSI continues to show its commitment to creating safe and healthy enhancers for the savory flavors sector by expanding its non-GMO product offering with its new Non GMO Light Corn HVP.