date:Jun 27, 2013
o know that the risks are especially high for young children.
Common symptoms of Campylobacter infection include fever, diarrhea (sometimes bloody), abdominal pain, malaise, and vomiting. Symptoms generally begin 2-5 days after consumption of contaminated food. Symptoms last for about a week in most people but last for up to three weeks in 20 percent of cases.
In addition, Campylobacter infection occasionally results in complications such as arthritis and Guillain-Barr syndrome, which is chara