in the finest, matured Son Tinh sticky rice spirit.
When to drink with what:
In Eastern cultures spirits are a common accompaniment to a social meal.
Try our recommendations:
Sơn Tinh Mơ Vng (Apricot) is ideal with strong cheeses and smokedorcharcoal-grilled meat. A fine accompaniment to spicy dishes such as curries.
Note:
In order to retain their full character and taste, Son Tinh liquors are not chill-filtered. At low temperaturesorwith the addition of water a slight haze may occasionally a