Clearer labelling for EU fish products
date:Jun 24, 2013
rs the power to demand better welfare with their choices. The scheme has helped deliver a large rise in sales of cage-free (barn, free range and organic) eggs, and has ensured better welfare for millions of hens. In the UK alone cage-free egg production rose from 31% of the market in 2003 to 51% in 2011.

Ffinlo says: Consumers want clear information, and in this case the European Union has listened. Importantly, it means that method of production labelling of all meat and dairy products has bee
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