Lower cancer risk found in green tea drinkers
date:Jun 21, 2013
eam, referencing his own study, said that strong evidence from lab research in animals and human cells suggested that green tea has some potential as an anti-cancer agent in a report on their findings in the American Journal of Clinical Nutrition.

Nearly 30 percent improvement in cancer rates

As in previous studies examining a link between green tea and a reduction in cancer risk, they revealed that the beverage contains key antioxidant chemicals - particularly a substance known as EGCG - that
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