date:Jun 21, 2013
of green lentils? This nutritious little legume grows in pods and is one of the oldest cultivated crops on earth. They are often found in French, Indian and Middle Eastern cuisine and are perfect for wintry soups and stews.
Sourdough In The Yukon:
Sourdough bread is particularly popular in the Yukon. But up north, sourdough is made both into flapjacks and bread. In fact, the territory even celebrates a Sourdough Rendezvous festival every year with a bread baking contest and winter activities.