date:Jun 20, 2013
This artisan, hand-held, Greek spinach-and-feta-cheese pocket earned a 2013 Food and Beverage Innovation Award from the National Restaurant Association.
Kikis Gluten Free Foods LLC says its Kikis SpinachFeta Pockets are made with non-GMO, gluten-free flour; organic sweet-cream butter; cage-free eggs; extra-virgin Greek olive oil; and imported Greek barrel feta made from a blend of 70% sheeps milk and 30% goats milk.
The pockets -- including a 5.5oz entre size -- also are soy-free and contain