New food safety lab highlights globalisation of food
date:Jun 16, 2012
for safe food. And, if we dont do that, then we are not doing our job as citizens of the world.

The lab will eventually employ up to five people and receive with latest scientific equipment. Waters said it was investing up to 1.29M ($2M) in scientific equipment at the site.

When fully operational the lab will run up to four food safety courses a year, training up to 40 people per course.

While the lab would not be operated to maximise profits, it would not make a loss, said Brereton.

Willis
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