date:Jun 13, 2013
e (India, Malaysia, Argentina) countries.
The technologies include improved solar tunnel drying, solar assisted low-value food extrusion and fast freezing, and continuous atmospheric freeze drying (CAFD) to reduce post-harvest losses in conventional fish supplies (marine, aquaculture and freshwater) and to reduce adverse environmental impact.
The project also aims at implementing improved technology, value-added products and a total quality management tool in real-life third world country cond