Reactions Mixed to USDA’s New Tenderized Labeling Requirements
date:Jun 08, 2013
The award for the wittiest reaction to the U.S. Department of Agricultures plan to label such products as mechanically tenderized top sirloin easily goes to the industrys powerful American Meat Institute. AMI said the proposed rule is like making Ford label Robotically Assembled Ford Explorers. It found the labeling changes on mechanically tenderized beef products partially correct, but other provisions contained within it are mostly wrong.

Government and consumer representatives were more pos
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