date:Jun 07, 2013
ts in Finland have found.
According to the BBC, the Finnish researchers were looking into the impact of lycopene - a bright red chemical element that occurs naturally in tomatoes, watermelons and peppers. In a study involving 1,031 high-risk men, those with the most lycopene in their bloodstream were the least likely to have a stroke, the scientists - who published their findings in the journal Neurology, said.
A tomato a day - or several tomatoes
The National Stroke Association says that sto