date:Jun 06, 2013
Technomic, in a statement. Our programs will deliver very current and granular point of sale (POS) information coupled with deep insights into consumer purchases and behaviors in restaurants and bars. This level of intelligence will provide real momentum and a sharp competitive edge to food and beverage companies' strategic initiatives.
Chuck Ellis, chief executive officer of Restaurant Sciences, added in a statement: This is such a great new partnership for our industry, providing immediate fi