date:Jun 15, 2012
ion includes the revision to CODEX standards for bottled/packaged waters other than natural mineral waters, and EC regulations 178/2002 and 852/2004 on food safety and hygiene.
Regulation 1935/2004 on food contact materials and updated World Health Organisation (WHO) guidelines on drinking water quality in 2004 also prompted the EBWF update.
The EFBW explained in its May 15 SCFCAH presentation sent to BeverageDaily.com that the new code of practice aimed for improved implementation of food s