Wal-Mart food-safety initiative yields results
date:Jun 04, 2013
o rely on food safety in other countries on our imported food as well as the food safety we have here, Dyenson said.

The GFSI, which was launched in 2000, requires food suppliers to complete factory audit certifications against one of its internationally recognized benchmarks. Wal-Mart found that requiring suppliers of its private label and other food products, including produce, meat, fish, poultry and ready-to-eat foods, to become certified against GFSI standards would not only ensure protect
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