Detoxify quickly with these spring power veggies
date:May 24, 2013
ne and sprout your own. Adding those sprouts to salads and sandwiches gives you even more protection against cancer then broccoli provides.

Greens in general should be increased also. Chard, leafy lettuces other than the iceberg variety, and broccoli should be increasingly consumed during springtime. They can all be used raw in a variety of salads to your liking.

Chlorophyl is a vital source of magnesium, the master mineral involved with over 300 cellular metabolic functions. Cellular mitochon
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