Oklahoma issues food safety advice after tornadoes
date:May 24, 2013
g foodborne illness.

Processes must be in place to ensure that products and services do not inadvertently harm or put at risk the very people who are impacted by the tornado or those assisting the families or those involved in clean-up efforts, said OSHD on its website Wednesday. One such area of concern is the availability of free food or food for sale for residents, responders and relief workers in the storm-damaged areas.

The health department advised food vendors to serve non-perishable it
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