Crowberry-fortified juice shows enhanced blood sugar control
date:Jun 14, 2012
to influence obesity-related metabolic diseases.

Source:Journal of Functional Foods
Published online ahead of print, doi: 10.1016/j.jff.2012.05.001
Fortification of blackcurrant juice with crowberry: Impact on polyphenol composition, urinary phenolic metabolites, and postprandial glycemic response in healthy subjects
Authors: R. Torronen, G.J. McDougall, G. Dobson, D. Stewart, J. Hellstrom, P. Mattila, J-M. Pihlava, A. Koskela, R. Karjalainen
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