date:May 22, 2013
ore of their products, said Dr. Cliodhna Foley Nolan the director of Human Health and Nutrition at Safefood, a government agency in Ireland.
Safefood commissioned the study, led by Barbara Livingstone, a professor at the University of Ulster.
Foley Nolan said that the portion sizes of food have become larger over the years, and Safefood wanted to see whether health and nutrition claims had any influence.
The researchers asked 186 adults to assess the appropriate portion sizes of foods.
Given