Fonterra Dairy said all New Zealand dairy products are 100% Safe
date:May 20, 2013
t and internationally accredited testing laboratories the Cawthron Institute and AsureQuality have carried out hundreds of tests on New Zealand milk powder, produced since September 2012 and all of these tests have found that New Zealand dairy products are 100 per cent safe.

The very low levels of DCD detected in a small number of milk powder samples in New Zealand last year were 100 times lower than tolerable daily intake guideline limits established by the European Commission.

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