date:May 20, 2013
ificantly enhanced the manufacturing and testing of its products and sanitation in its plants to proactively identify and eliminate risks.
Today, every ready-to-eat meat product we make has this method of inhibiting the potential growth of Listeria, Maple Leaf said. We continue to focus on prevention through aggressive environmental testing and trend analysis and by monitoring, encouraging and adopting technologies and practices that support this goal. We have placed a priority on building lead