Tate & Lyle provoked into egg replacement for bakery
date:Jun 13, 2012
An EU-wide egg shortage this year following the ban on battery cages introduced this year combined with price soars of 75% has plagued bakery manufacturers and caused many to scramble for alternatives.

Demand for egg replacers has been rife, with ingredients firms like Arla and Kerry Ingredients cashing in on increased purchases of egg replacement solutions.

Alexander Franzen, bakery business development manager at Tate Lyle Food Systems, said they have had an influx of egg replacement reques
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