date:May 13, 2013
d for retail sale in Louisiana, Mississippi and Texas.
The problem was discovered by FSIS during a routine label review. Whey and soy are subingredients in the chicken base used to make the product. The company changed chicken bases and the labels did not reflect the change in ingredients. FSIS and the company have received no reports of adverse reactions associated with consumption of these products. Anyone concerned about an adverse reaction should see a health care professional.
FSIS rout