date:May 10, 2013
oughput. But, it performed as expected with accurate registration and secure seals and no product damage. On a continual basis, we normally operate the system at 120-140 pizzas per minute, considerably faster than the maximum 90 pizzas per minute with our prior lap sealer.
Sealing film securely at such extreme speeds requires a very special side-seal design. The side seal on this system uses the patented Green Machine technology invented by Shrink Packaging Systems Corp., Nashua, N.H. During se