date:May 09, 2013
%, 13.3% and 12.5%, respectively, of global bioengineered-free launches recorded.
In addition to the compulsory labeling regulations in place in the E.U. since the 1990s, there has also been a more recent move to verify and more easily identify G.M.O.-free food and drinks, said Lu Ann Williams, director of innovation at Innova Market Insights.
Ms. Williams said Germany and Austria are leading bioengineered-free developments, especially in dairy products.
There also have been a range of U.S. l