date:May 06, 2013
to control... we saw significant benefits to diets with both of the berries, and speculate it is due to the phytonutrients present.
Researchers determined that flavonoids from the berries promote autophagy, the brain's natural housekeeping mechanism, and thereby reduces the toxic accumulation of protein clumps most frequently seen in Alzheimer's and Parkinson's disease cases. Berries may provide a powerful preventive shield against brain function deterioration when included as part of a health