date:May 03, 2013
ement of lobsters, and see if there were any discussions moving forward on how the season could be adjusted, what would work in certain areas, said MacPherson.
With the changing conditions out there, we felt it was critical to gather some more information and sit down and have all the facts on the table.
MacPherson said this is one suggestion from the Department of Fisheries and Oceans working group exploring ways to improve the fall fishery. Last year prices plummeted below $3 a pound towards