Sabra Opens ‘Center of Excellence’ R&D Facility
date:May 02, 2013
linary center, research laboratory, ideation space, a pilot plant and hands-on research modules all aimed at enabling the company to develop the highest quality dips and spreads. The center will house experts in culinary arts, food technology and nutrition, and will conduct groundbreaking research on chickpeas, fruits and vegetables, some of which will be done in conjunction with local Virginia universities.

The Center of Excellence is now home to experts in all areas of food manufacturing, and
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