Sabra Opens ‘Center of Excellence’ R&D Facility
date:May 02, 2013
Sabra Dipping Co., Chesterfield, Va., opened the doors to its new Center of Excellence (COE) research and development facility in Chesterfield County, Va. The center, which is located on the site of Sabra's hummus manufacturing facility, will further research capabilities and improve Sabra's products in all aspects of food manufacturing and distributionfrom agriculture, nutrition and food science to engineering, packaging and product delivery. The COE supports Sabra and the international venture
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