Kansas State University created GreatO Premium Ground Beef
date:May 02, 2013
NBO3 Technologies, Manhattan, Kan., and Kansas State University created GreatO Premium Ground Beef, what is said to be the first and only USDA-labeled ground beef product naturally abundant in Omega-3 fatty acids.

The cattle are raised on a diet naturally rich in Omega-3 fatty acids, as well as healthy oilseeds and other natural whole grains high in protein.

For over a decade, we have been working on revolutionizing how to not only make products that are healthier for consumers, but in turn, [
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