“Untargeted” infrared approach to prevent milk adulteration
date:Jun 12, 2012
sent.

Traditional FTIR applications are quantitative they target specific compounds such as fat and protein. Based on experiments such calibrations can be constructed for a range of potential adulterants. An additional approach is to create qualitative calibrations to create untargeted models capable of detecting an adulterant to a certain concentration.

Commercial trials

Commercial trials are currently underway, with plans to commercialise the methods if tests areconclusive,added Leroux.

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