Bacardi infuses flavoured rums in ‘breakthrough’ bottles
date:Jun 12, 2012
re gaining momentum like wolfberry and black sapote.

The Wolfberry variety infused blueberry and wolfberry to create avibrant spirit, with a robust aroma and compelling taste,the company said.

Second newcomer Bacardi Black Razz is a raspberry-flavoured with the addition of black sapote (a type of persimmon), with the brand claiming arich, chocolate-like taste that is both refreshing and sweet with a deep and bold flavour profile.

Bacardi recommends that the new flavours be chilled and served
4/7 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/02 17:19