New research: Eat grapes to reduce body-wide inflammation and organ damage
date:Apr 26, 2013
Research just presented at the Experimental Biology conference held in Boston this week reveals that grapes contain powerful health promoting properties. Specifically, natural components known as polyphenols appear to protect against organ damage associated with the progression of metabolic syndrome - a group of conditions that occurs together and includes high blood pressure, abdominal fat and elevated cholesterol levels.

The study, headed by scientist E. Mitchell Seymour, Ph.D., of the Univer
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