Nofima introduces new packaging keeping salmon fresh for 20 days
date:Apr 25, 2013
, but means that the product keeps much better, so it will help to reduce food wastage, says Mr Vartdal.
The research is financed by the Research Council of Norway, through several of its programmes including FORNY and MAT, as well as by Innovation Norway, Nofima, Vartdal Plast and two fish processors. The CO2 emitter is produced by Cellcomb Foodpad in Sweden.

Vartdal Plastindustrier is launching the product to the industry at the European Seafood Exhibition, the world's biggest seafood fair, h
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