Report touts resistant bacteria found on US meat
date:Apr 18, 2013
an animal has little or no relationship to human health, Singer said.

Chicken breasts, wings and thighs the monitors tested indicate 9 percent of the samples were contaminated with a variety of Salmonella that resists antibiotics, while 26 percent contained antibiotic-resistant Campylobacter. Ten percent of the ground turkey tested reportedly contained resistant Salmonella.

Of all the Salmonella found on raw chicken pieces sampled in 2011, 74 percent were antibiotic-resistant, while less than
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