Egg white protein may lower blood pressure
date:Apr 17, 2013
tory rats that develop high blood pressure and are stand-ins for humans in such early research on hypertension. The results of feeding the substance were positive, showing that RVPSL did not have apparent toxic effects and lowered blood pressure by amounts comparable to low doses of Captopril.

Our results support and enhance previous findings on this topic, Yu said. They were promising enough to move ahead with further research on the effects of the egg white peptide on human health.

Yu noted
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