date:Apr 17, 2013
er accelerate the growth of the category.
As an ingredient, Truvia stevia leaf extract is used in over 50 foods and beverages worldwide, including recently introduced Coca-Colas Sprite and Glaceaus vitaminwater in the UK.
Truvia calorie-free sweetener launched in 2008 in the US, where it is now the number two sugar substitute and has, sas Cargill, grown the category by over 20 percent.
Following a year of successful growth across Europe and North America, the Truvia business recently announce