date:Jun 09, 2012
rm is also looking into savoury applications.
We specialise in unique toppings and inclusions and desire to expand capabilities further in these areas,he said.
Our focus is on higher complexity items that can be challenging to produce,he added, for example low bake temperatures and long bake times, nut and seed enrobing for breads, all-natural and organic products or heavy inclusions.
Manufacturing will be focused on fresh products and frozen solutions, he detailed.
Integrated facility
The