date:Apr 12, 2013
e in imitation hard cheese. CheeseMaker BL310 gives a crumbly and dry texture and is an excellent alternative for use on pasta dishes and whenever the cheese must be distributed evenly over a dish. Its irregular shaped shreds mimic natural cheese.
CheeseMaker BL320 gives longer and more elastic and uniform shreds and is a good choice for salads and soups in which the shreds should stay visible and not crumble into the dish or lose its texture.
The challenge that was faced in the development o