date:Apr 12, 2013
0-10,000 per kilo higher than Vietnamese, because they would inject impurities in the shrimps to be able to sell products at higher prices.
Vietnamese seafood companies meeting big difficulties
The shrimp collection by Chinese businessmen has put big difficulties for Vietnamese seafood processors and exporters.
I have heard that a lot of enterprises which signed the contracts with the Japanese and US partners on exporting shrimp products, now cannot collect materials for processing, said Kich