Australian toothfish – a sustainable choice
date:Apr 11, 2013
The Seafood Watch programme advises global consumers on seafood sustainability using independent peer-reviewed science and is highly regarded worldwide.

Australia has two fisheries for Patagonian toothfish (also known as Chilean Seabass); the Macquarie Island Toothfish Fishery and the Heard Island and McDonald Islands Fishery.

Both fisheries are already accredited as sustainable by the Marine Stewardship Council and this latest announcement by Seafood Watch is more good news for seafood lovers
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