date:Apr 10, 2013
helves, its likely full of the same ingredients: corn, soy, wheat, sugar, and stuff to make it taste better, look appealing, last longer, and appear more nutritious. But its not nutritious. This cheap food is the stuff thats making us sick.
Another way to lower the cost of food comes at the expense of the people who grow and harvest our food. Journalist Tracie McMillan worked in the fields of California, where she documented systematic wage theft from farmworkers. The fruits and vegetables the