date:Apr 09, 2013
d way of doing things, stressed the general director of Grupo Cuevas.
He also stressed that the shelf life of the fruits and vegetables is very short and that the bet is to try to extend it, conserving them in the best possible way. He also said that the cold chain was a constant that allowed the fruits to last 2, 3, 4 or 5, 6, 7 and 8 days at home.
Meanwhile, the Regional Minister of Rural and Sea, Rosa Quintana, said that the Grupo Cuevas had always been a reference and praised them for cont