Freezing food doesn't kill E. Coli and other germs
date:Apr 08, 2013
owave and put foods that require cooking in the oven for a good hot bake.

With a frozen ready-to-cook food, I would always go with the stove, not the microwave, he says.
6/6 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/15 05:46